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THE CURVE

Schools / University of Illinois Urbana-Champaign

FSHN 465Principles of Food Technology

Fall 2022 (1 terms) · 26 students · Source: UIUC DAIR Grade Distribution dashboard

The curve

Share of all students who received each grade, all terms combined.

65.4%

of students got an A

3.70 average GPA

0.0% withdrew

0%20%40%60%80%65.4%A34.6%B0.0%C0.0%D0.0%F0.0%Withdrew

By instructor, highest A rate first

ABCDFWOther
Terms taught
Lee, Youngsoo26
65.4%
3.70

1 instructors. Select a name's terms to see each term separately.